3 ingredient sweet meatballs. Just place frozen meatballs in the slow cooker and pour in a two-ingredient sauce. They almost remind me of sweet and sour meatballs but taste better. My Grandpa has been making these crockpot meatballs for years and we always loved them growing up.
Place the frozen meatballs into the crock pot and pour the hot jelly/chili mixture over top tossing to coat fully. You need these in your life. For as long as I can remember, every time I go to a local party, church event, reception, family get-together, etc. that requires appetizers, somebody… maybe more than one somebody… brings meatballs in a slow cooker. You can have 3 ingredient sweet meatballs using 3 ingredients and 1 steps. Here is how you cook it.
Ingredients of 3 ingredient sweet meatballs
- It’s 1 bag of frozen meat balls.
- It’s 2 cups of ketchup.
- Prepare 1 cup of grape jelly.
My family LOVES meatballs so we make a variety of recipes using them quite often. They take just minutes to prep and are the perfect dinner or appetizer for any party or get together. Sweet and hearty grape jelly meatballs make for a classic appetizer or main course! They fly out of the crockpot.
3 ingredient sweet meatballs step by step
- Simmer in crockpot for 3-4 hours.
Everyone's plate is always full of these and I don't blame them. You can halve the size of the meatballs and use them for appetizer recipes. To freeze: Cook meatballs; allow to cool before placing in an airtight container and into the freezer. Add all ingredients to a crockpot and mix. These meatballs couldn't be easier to make, and they're a real crowd-pleaser.
