New meatball recipe. Andrew Scrivani for The New York Times. Making great meatballs is all about memorizing a basic ratio that you can adjust to suit your taste. These are the best oven baked meatballs!
Ingredients of New meatball recipe
- Prepare 1 of # ground beef.
- You need 1 of # ground pork.
- You need 2 of eggs, slightly beaten.
- It’s 1/4 C of parmesan cheese, grated.
- Prepare 4 of garlic cloves, minced.
- You need 1/4 C of panko.
- Prepare 1/8 C of dried parsley, fresh is 1/4C.
- It’s 1/4 tsp of salt.
- It’s 1/4 tsp of pepper.
- You need 1 C of olive oil, I used less.
Every ball shaped food I know is delicious and Meatballs are the king of them all! Find out why these Italian Meatballs are a firm favourite with readers, try these better-than-Ikea Swedish Meatballs. See more ideas about Meatballs, Recipes, Meatball recipes. Discover a new family favourite with this delicious meatballs recipe created by Justine.
New meatball recipe instructions
- Combine all ingredients in a medium bowl except the oil. Heat the oil in a large saute pan over medium high heat. Roll the mixture into 1 1/2"-2" balls and fry until golden brown but not cooked through completely. Remove from pan with slotted spoon to a paper towel lined plate. Heat your tomato sauce to a boil and reduce heat. Add the meatballs to the sauce and simmer for 30-35 minutes. Serve with pasta and top with more parmesan cheese..
- I use my own marinara sauce. My recipe is on this site..
The best Italian meatball recipe using a blend of ground beef, pork, and veal. These homemade meatballs are juicy, soft, and full of flavor. Now you can go ahead and make them into a delicious vegetarian (or vegan) dinner when the mood should strike. Super easy recipe for homemade Chinese meatballs. Chinese meatballs – one of those recipes that, like Chinese fishballs, I've been wanting to blog on for a long, long time.