Filling for Lasagna or Stuffed Shells.
Ingredients of Filling for Lasagna or Stuffed Shells
- Prepare 15 oz of container of Ricotta (whole milk) or Cottage Cheese (4%).
- Prepare 5 oz of block Parmesan or Asiago Cheese (grated).
- It’s 1 of large Egg.
- You need 1/2 bunch of fresh Parsley (chopped).
- Prepare to taste of Salt & Pepper.
Filling for Lasagna or Stuffed Shells step by step
- Combine and mix all ingredients well..
- (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer..