Sharon's banging Lasagna. I used the instrumental version of bitch lasagna and the acapella of bang bang and put them together, and it came out pretty good I guess? Sharon Bang, LMFT is a Marriage & Family Therapist in Buena Park, CA. She is not accepting new patients and has not yet indicated that she accepts telehealth appointments.
Ingredients of Sharon's banging Lasagna
- Prepare 1 box of lasagna.
- Prepare 3 (24 oz) of jars of spaghetti sauce.
- Prepare 1 (32 oz) of ricotta cheese.
- It’s 1 of onion chopped.
- It’s 1 of bell pepper chopped.
- It’s 3 (8 oz) of bags of mozzarella cheese.
- Prepare 2 (8 oz) of bags of sharp cheddar cheese.
- You need 4 lbs of ground beef.
- You need 1 of egg.
- Prepare 2 tbsp of seasoning salt, onion powder, and garlic powder.
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Sharon's banging Lasagna step by step
- Pre heat oven to 350°.
- Mix ground beef, onion, bell pepper, seasoning salt, onion powder, and garlic powder in large skillet until ground beef is brown; drain and sit to the side.
- Boil lasagna noodles in a large stock pot until al dente; drain and sit to the side.
- Pour meat mixture in the stock pot. Add pasta sauce.
- Mix ricotta cheese and egg in a bowel. Sit to the side.
- Build your lasagna in a large baking pan. Starting with the noodles.
- Then meat sauce and ricotta cheese mixture.
- Add enough cheese to spread over the meat sauce.
- Repeat steps 6-8 until you reach the top ending with an even layer of cheese.
- Bake in oven until lasagna starts to brown around the sides.
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